Lunch Specials

Trappe Tavern Dinner Specials
Thursday September 20th, 2018

 

Steamed Pork Pot Stickers: With orange ginger sauce————————————————————6.99

Southwestern Chicken Spring Rolls: Served with salsa and sour cream————————————–7.99

Kogi Salsa Roja Wings: spicy oriental BBQ with Mexican influence———————————————–10

Caesar Salad: with Key West seasoned wahoo tenders———————————————————-11.99

Thin Crust Pizza: Ham, scallions, roasted peppers and mozzarella———————————————9.99

Buffalo Turkey Burger:  Hot sauce and melted blue cheese on brioche bun, with french fries and coleslaw———————————————————————————————————————-11.99

Soup Du Jour

Ask your server for tonight’s selections

Entrees:

All entrees are served with a house salad or a cup of soup du jour and a warm roll with butter

Prime Rib- King/Queen/Prince—————————————————————-27.99/22.99/17.99

The best around! A 20, 14, 10 oz. prime rib served with a baked potato and tonight’s fresh vegetable

Catch of the Day: Salmon (Grilled/Cajun) ——————————————————————–16.99

Fresh salmon served grilled or Cajun style served with rice and tonight’s fresh vegetable

 

Barbecue Baby Back Ribs (Full/Half Rack) ——————————————16.99/12.99

A full or half rack of finger lickin’ good baby back ribs with barbecue sauce served with French fries and coleslaw!

No Coupons or splitting please!!!

 

NY Steak House Strip Montreal—————————————————————————————18.99

12 oz strip with robust seasonings, onion rings, and served with a baked potato and tonight’s fresh vegetable.

Roast Pork ——————————————————————————————————————14.99

With garlic and six-pepper rub, accompanied by mashed potatoes and pork gravy and tonight’s vegetable.

Australian Sea Bass (Barramundi) ————————————————————————————17.99
Broiled with butter, wine, and Chinese 5 spice; drizzled with an orange ginger sauce and served with rice and tonight’s fresh vegetable.

Calves Liver—————————————————————————————————————–14.99

Topped with onions and bacon, served with mashed potatoes and gravy and tonight’s vegetable.

Steak, Shrimp, and Chicken Stir-fry–———————————————————————————15.99

Sautéed in toasted sesame oil, mixed in General Tso’s sauce with steamed vegetables, served over rice.

Fish & Chips—————————————————————————————————————–14.99

Ale-battered tempura haddock, served with waffle fries and a side of coleslaw.

Come out this weekend to see:

Shot of Southern on Friday

Fit to be Tied on Saturday